Businesses and Tax-Exempt Entities Financially Impacted by the Coronavirus

The Coronavirus Aid, Relief, and Economic Security Act (CARES Act), enacted on March 27, 2020, was designed to encourage eligible employers to keep employees on their payroll, despite experiencing financial hardship related to the coronavirus pandemic, with an employee retention tax credit (Employee Retention Credit).

The Consolidated Appropriations Act, 2021, enacted on December 27, 2020, and the American Rescue Plan Act, enacted on March 11, 2021, included changes to extend and modify the credit.

For employers who qualify, including borrowers who took a loan under the initial PPP, the credit can be claimed against 50 percent of qualified wages paid, up to $10,000 per employee annually for wages paid between March 13 and December 31, 2020.

Employers who qualify, including PPP recipients, can claim a credit against 70% of qualified wages paid. Additionally, the amount of wages that qualifies for the credit is now $10,000 per employee per quarter for the first two quarters of 2021.

The credit remains at 70% of qualified wages up to a $10,000 limit per quarter so a maximum of $7,000 per employee per quarter for all of 2021. So, an employee could claim $7,000 per quarter per employee or up to $28,000 for 2021.

Under the ARPA, the ERC is available to eligible employers for wages paid during the third and fourth quarters of 2021.

NOTE: The Infrastructure Investment and Jobs Act amended section 3134 of the Internal Revenue Code to limit the availability of the Employee Retention Credit in the fo urth quarter of 2021 to taxpayers that are recovery startup businesses , as defined in section 3134(c)(5). Therefore, taxpayers that a re not recovery startup businesses are not eligible for the Employee Retention Credit for wages paid after September 30, 2021.

For more detailed guidance, including information relating to the definitions of qualified wages and eligible employers, as well as information about the applicable gross receipts test, see: